Hi, and welcome!
I'm Carrie Luxem, Founder & CEO of Restaurant HR Group and the Trainer & Coach here at the Academy.
After more than 25 years of restaurant HR experience and being recognized as one of the Top 50 Women Innovators in the restaurant industry, I've learned what it takes for restaurants to rise to the top.
Through straightforward, practical advice, I teach busy restaurant leaders and HR professionals how to build and maintain simple, effective systems that drive success throughout the entire employee lifecycle.
I've shared these insights with Restaurant HR Group clients since 2010, and through my books, Restaurant Operator’s HR Playbook, Soft Skills Playbook, and Restaurant HR & Payroll Compliance Playbook (coming soon!).
Now, Academy students can access this information, too.
Academy Goals
My team and I have designed the Academy specifically for restaurant HR professionals who want to master the art of people management and become the BEST in the industry.
Why?
Because we’re on a mission—a serious one—to create more restaurant success stories, and it all starts with how you successfully lead people.
But this is more than learning...It's TRANSFORMATIVE.
The Academy will transform your approach to HR leadership and people management, empowering you to elevate your team and restaurants to new heights.
If you want the clarity, guidance, and actionable tools to succeed with people in your restaurant and beyond—then this Academy has something for you.
Together, we can transform the industry, have some fun along the way, and, who knows, maybe even change the world.
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